Welcome to Thattukadai Dosa! Our story started in a small New York apartment, where a simple dream turned into a passion for sharing the vibrant flavors of South Indian cuisine.
What began as late-night cooking experiments has blossomed into a food cart that brings a taste of Chennai right to the streets of the ever-vibrant NYC.
We’re more than just a food cart; we’re a labor of love. Every dosa we serve is crafted with care, using fresh, high-quality ingredients. We believe that great food isn’t just about flavor—it’s about the love and attention that goes into each dish. Our recipes are inspired by the bustling streets of Chennai, where food is a way of life, and every meal is a reason to gather and celebrate.